Enjoy a perfect balance of tenderness, flavor, and value with our Highland beef top sirloin steak. Cut from 100% pasture-raised Scottish Highland cattle raised on regenerative pastures in the Ozark Mountains, this lean yet juicy cut is ideal for grilling, broiling, or slicing into stir-fry or steak salads.
Naturally raised without hormones or unnecessary antibiotics, this top sirloin offers clean, nutrient-dense protein in every bite. Individually vacuum-sealed and freezer-ready for easy storage and cooking.
100% pasture-raised Highland beef
Raised regeneratively in the Ozark Mountains
Lean, flavorful, and tender
Great for grilling, slicing, or quick meals
No hormones or unnecessary antibiotics
Vacuum-sealed and freezer-ready
A versatile, everyday steak with premium pasture-raised quality.