Treat yourself to the most tender cut in a convenient, ready-to-cook form. These Highland beef tenderloin medallions are hand-cut from pasture-raised Scottish Highland cattle raised on regenerative pastures in the Ozark Mountains.
Naturally lean and incredibly tender, each medallion delivers clean, rich flavor—perfect for quick searing, pan-roasting, or elegant dinners at home. Free from hormones and unnecessary antibiotics, this is beef you can trust.
100% pasture-raised Highland beef
Hand-cut tenderloin medallions
Naturally lean, fork-tender, and flavorful
No hormones or unnecessary antibiotics
Raised regeneratively in the Ozark Mountains
Packaged for easy prep and freezer storage
Elevate any meal with tenderloin medallions from our pasture to your plate.