Enjoy deep, hearty flavor with our Highland beef shoulder roast, sourced from 100% pasture-raised Scottish Highland cattle grazing on regenerative pastures in the Ozark Mountains. This well-worked cut is rich in flavor with generous marbling that becomes tender and succulent when cooked low and slow. Ideal for slow roasting, braising, or pot roasting, the shoulder roast delivers juicy, pull-apart texture—perfect for comforting family dinners, shredded beef dishes, or savory, herb-infused roasts served with seasonal sides.
Raised without hormones or unnecessary antibiotics, our shoulder roast is vacuum-sealed and freezer-ready, making it easy to enjoy wholesome, farm-fresh beef whenever you want.
100% pasture-raised Highland beef
Raised on regenerative pastures in the Ozark Mountains
Ideal for slow roasting, braising, and pot roasting
Well-marbled, richly flavorful cut that becomes tender when cooked low and slow
Hormone-free and antibiotic-free
Vacuum-sealed for freshness and convenience
Bring the taste of the farm to your table with this hearty, comforting roast.